Peanuts Blanched

Origin

China

Description

Product is to be prepared from whole, sound shelled and blanched peanuts of approximate even size. The product should not be rancid, not mouldy and completely free from infestations and foreign odours.

Ingredients

Peanut groundnut kernels (100%)

Allergenic information

MAY ALSO CONTAIN GLUTEN, SOYA, NUTS & SESAME.

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Microbiological information

  • Total Bacterial Count  Max 100,000 cfu/g
  • Yeasts  Max 1,000 cfu/g
  • Moulds  Max 1,000 cfu/g
  • Salmonella  Absent/25g
  • Coliforms  Max 10 cfu/g
  • E. Coli  < 10 cfu/g

Nutritional values per 100g

  • Energy  567kcal / 2374kj
  • Protein  25.8g
  • Carbohydrates  16.13g
  • Of which sugar  4.72g
  • Fat  49.24g
  • Of which saturates 6.28g
  • Fibre  8.5g
  • Salt <0.01g

Packaging

  • Contact packaging is certified food grade bag with thickness of 70 micron.
  • Outer packaging is recyclable corrugated double-walled brown box
  • Gross weight is 1.012kgs & net weight is 1kg

Storage conditions & shelf life

Cool dry area free from risk of contamination and moisture. Shelf life is minimum 6 months from pack date.

EAN barcodes

1kg : 5060090200129
10 x 1kg: 5060090201010

Product quality & Afropol safety control procedures

The peanuts come from a BRC accredited supply.
The third party peanut packer in the UK is accredited to ISO 22000 and SALSA standards.

Declaration

Although due care & attention has been taken during the processing of this natural product, the product may contain traces of pits/stalk/shell.

Legal information

This product shall conform to:

  • Food Safety Act 1990
  • Council Directives 93/94/EEC of 14 June 1993 on Hygiene of Foodstuffs
  • EU Food information Regulation 1169/2011
  • Pesticide use council directive 91/414/EEC
  • EU regulations for heavy metals commission regulation and mycotoxins commission regulation (EC) No 1881/2006