Figs

Origin

Turkey

Description

The variety of Turkish sun-dried figs is Ficus Carica and called as “Sarılop”. The origin of this fruit is Aydın which is a certain area in Aegean Region in Turkey. Sun dried figs are firstly fumigated under vacuum, then after sizing they are selected under UV lights to remove the fruits contaminated by aflatoxin. Dried figs are mechanically washed with salty water, X-Ray scanned, dried in oven, if required, to reach optimum moisture content, and inspected on tables to remove any foreign material and defects like mouldy, spoilt or damaged. Selected high quality figs are packed into cartons in Lerida form and packed into different packaging depending on the customer’s requests. Finally, they are metal detected before release. Figs contain no other additives. This process takes place under the highest standards of hygiene and good manufacturing practices.

Ingredients

Figs (100%)

Allergenic information

MAY CONTAIN NUTS. *ALLERGEN CONTROLS IN PLACE FOR SULPHITES.

Download table (Excel)

Microbiological information

  • Total Bacterial Count   T: < 10,000, M: < 100,000 cfu/g
  • Moulds   T: < 1,000, M: < 10,000 cfu/g
  • Yeast   T: < 1,000, M: < 10,000 cfu/g
  • Coliforms   < 100 cfu/g
  • Salmonella   Absent/25g
  • E. Coli   < 10 cfu/g

 

Nutritional values per 100g

  • Energy  287kcal/1212kj
  • Protein   3.7g
  • Carbohydrates   60.3g
  • Of which sugar   53.4g
  • Fat   1g
  • Of which saturates   0.16g
  • Fibre   10.9g
  • Salt   0.028g
  • Sodium   11.1 mg

Physical Specification

SIZE / COUNT: (Pieces / Kg)   11 (121+)

Sun burn   5 % max by weight

Damaged   7 % max by weight

Sour Fruits   5 % max by weight

Inner Mould   5 % max by weight

EVM   5 pcs per box

Embedded stone (<5mm)   1 pc per box

Dead Infestation   10 pcs per 1kg

Chemical Specification

Moisture   25% Max.

Aflatoxin B1   B1: < 6 ppb, Total (B1, B2, G1, G2) : < 10 ppb

 

Product Information

Suitable for Vegetarians   Yes

Suitable for Vegans   Yes

Suitable for Gluten-Free Diet   Yes

GMO free   Yes

Free from irradiation treatment   Yes

Packaging

  • Primary contact packaging is BRC certified food grade bag with thickness of 70 micron.
  • Outer packaging is recyclable corrugated double-walled brown box of dimensions 375 x 240 x 325mm
  • Gross weight is 1.012kgs & net weight is 1kg
  • Individual bags are labelled with product description, allergen information, country of origin, best before date (end MM-YYYY), net weight and lot number

Storage conditions & shelf life

Cool dry area free from risk of contamination and moisture. Once opened, store in an airtight container.

Shelf life is minimum 6 months from pack date. Once opened shelf life is 30 days based on storage conditions listed above.

EAN barcodes

1kg : 5060090200266
10 x 1kg: 5060090201171

Product quality & Afropol safety control procedures

The figs come from a BRC accredited supply.
Afropol Fine Foods have SALSA accreditation.

Declaration

Although due care & attention has been taken during the processing of this natural product, the product may contain traces of pits/stalk/shell.

Legal information

This product shall conform to:

  • Food Safety Act 1990
  • Council Directives 93/94/EEC of 14 June 1993 on Hygiene of Foodstuffs
  • EU Food information Regulation 1169/2011
  • Pesticide use council directive 91/414/EEC
  • EU regulations for heavy metals commission regulation and mycotoxins commission regulation (EC) No 1881/2006